W&P Design- Short Stack Mini Cookbooks - Maple Syrup

W&P Design- Short Stack Mini Cookbooks - Maple Syrup

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Leave it to a native son of New England to school us on the art and magic of this precious ingredient. Casey's recipes tread a brilliant line between tradition and whimsy, reviving old family recipes (like the ultimate custard-like French toast) while pushing his favorite childhood sweetener into new territory (as with miso-maple chicken wings). This Short Stack edition is the ultimate reminder that maple goes way beyond a short stack.

 

Meet the Maker:

Short Stack is a series of small-format cookbooks authored by America’s top culinary talents. Each edition is a collectible, single-subject booklet packed with recipes that offer ingenious new ways to cook our favorite ingredients.

Launched in 2013, Short Stack Editions published its first three volumes through the success of a Kickstarter campaign. We publish six titles each year, and sell our volumes in retail outlets across America and around the world.

Each Short Stack focuses on a single ingredient and is written by a single author. Every volume consists of 20 to 25 recipes, but beyond that, no two volumes are alike. In any given Short Stack Edition, there is a wide spectrum of recipes, ranging from sweet to savory, and breakfast to dinner.

We work with some of the best recipe creators in the business. Our authors have decades of experience working as cookbook authors, food writers, chefs, food stylists and more.