dwell New Haven

CITRUSY | SWEET | RICH

INGREDIENTS: Orange, Cranberry, Lemon, and Citrus Infused Non-GMO Vegan Cane Sugar

INFUSE WITH: Vodka, Gin, Tequila, Rum, Bourbon, or Hot Water for zero-proof recipe.

CAMP Craft Cocktails Kit includes: 1 Infusion ready jar. Alcohol not included. Serves 8, can be infused twice for a total of 16 servings.

Meet the Maker:

Camp began with popsicles, a 1969 camper food truck, and a cross country road trip. After towing thousands of their handcrafted Bold City Pops in their vintage camper to the 2016 Desert Trip music festival in California, Suzanah Raffield and Rhonda Stringfellow knew they wanted to build even more community, so they deconstructed favorite pop recipes to pivot toward a shippable product. The concept of working in community was ignited during their years as camp staff. Distilling down all that they loved from their tenure as camp directors to the perfect name and mission for their business, Camp Craft Cocktails was born on I-10, with flavors that beg to be shared, and a soul for creating community. 

Home bar enthusiasts and gift-givers are passionate about this beautiful and delicious infusion kit containing thyme, apple, orange, and bitters-infused vegan non-GMO cane sugar. Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails. Shelf life: 1 year.

Meet the Maker:

Camp began with popsicles, a 1969 camper food truck, and a cross country road trip. After towing thousands of their handcrafted Bold City Pops in their vintage camper to the 2016 Desert Trip music festival in California, Suzanah Raffield and Rhonda Stringfellow knew they wanted to build even more community, so they deconstructed favorite pop recipes to pivot toward a shippable product. The concept of working in community was ignited during their years as camp staff. Distilling down all that they loved from their tenure as camp directors to the perfect name and mission for their business, Camp Craft Cocktails was born on I-10, with flavors that beg to be shared, and a soul for creating community. 

Home bar enthusiasts and gift-givers are passionate about this beautiful and delicious infusion kit containing apple, lemon, star anise, clove, cinnamon and bitters-infused vegan non-GMO cane sugar. Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails.

Mix it hot: add a 1.5 ounce strained shot with a cup of hot tea or hot apple cider. Mix it cold: add a 1.5 ounce strained shot to a cold-pressed cider. Shelf life: 1 year.

Meet the Maker:

Camp began with popsicles, a 1969 camper food truck, and a cross country road trip. After towing thousands of their handcrafted Bold City Pops in their vintage camper to the 2016 Desert Trip music festival in California, Suzanah Raffield and Rhonda Stringfellow knew they wanted to build even more community, so they deconstructed favorite pop recipes to pivot toward a shippable product. The concept of working in community was ignited during their years as camp staff. Distilling down all that they loved from their tenure as camp directors to the perfect name and mission for their business, Camp Craft Cocktails was born on I-10, with flavors that beg to be shared, and a soul for creating community. 

17 ounce bottle

We believe we’ve managed to create the closest possible thing to a perfect Gin & Tonic.

Our Classic Tonic Syrup (formerly known as our Small Batch Tonic) is essentially a quinine concentrate. It’s designed to pair with your favorite Gin or Vodka, and is then stretched with soda water to make a bright, light, refreshing highball.

With a backbone of quinine, culled from the Cinchona Tree, we’ve added a delicate mix of botanicals and then sweetened it with real cane sugar; the final product is a complex mixture that introduces a fine bitterness to any cocktail, and a great pairing with the botanicals of the finest Gins in the world.

Quinine was once considered a cure for malaria. We aren't doctors, so the only thing we definitively know it will cure is the happy hour conundrum.

Meet the Maker:

Jack Rudy Cocktail Co. is a family-run company based in Charleston, SC and Lexington, KY. Our goal is to take long-forgotten staples of the American bar and reinvent them, in an effort to drink like our great-grandparents might once have.

Our products are crafted in the United States in small batches, and distributed carefully across the world to finer bottle shops, bars, restaurants, and general fans of a delicious drink.