Author and food blogger Shelly Westerhausen shares her secrets for creating casual-chic serving spreads for a dinner party or family gathering. Organized by time of day, 40 arrangements are paired with stunning photography, simple recipes, suggested meat and drink pairings, and specific notes on preparation and presentation.
Yotam Ottolenghi has four fabulous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a collection of 120 vegetarian recipes inspired by Ottolenghi's Mediterranean roots.
Not a vegetarian himself, Ottolenghi's approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. And the book is beautiful.
Elegant, edible flowers are becoming more accessible every day—and they taste as good as they look. This curated collection of 41 delightful recipes combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers in one gorgeous glass. Whether you’re throwing a baby shower, hosting a Mother’s Day brunch, celebrating a wedding, or simply entertaining guests, there’s something for everyone, with or without alcohol.
Learn how to create floral pantry item staples to create a scrumptious and sophisticated cocktail of your own, and embark on a new culinary adventure. This garden-party eye candy also includes practical tips on where to buy edible flowers, whether to choose fresh or dried flowers, how to grow edible flowers at home, and how to use florals in other recipes.
Ultimate Appetizer Ideabook is a cook's gold mine. Chock-a-block with updated classics, modern-day favorites, and totally unique recipes for hosts of all skill levels, every single preparation is photographed so party planners can envision their array of treats. The 225 recipes cover everything from dips, spreads, and one-bite nibbles to heartier fare requiring a fork or a spoon as well as a section of little sweets perfect for an all-dessert soiree. Whether hosts want to add snazzy new offerings to their repertoire, establish a set of quick recipes for impromptu gatherings, or just learn to make basic appetizers, this chunky, distinctively packaged little volume makes an exceptional pair with our bestselling Ultimate Bar Book.
This happily-ever-after cookbook for two contains 130 recipes to celebrate a new marriage. Whether it's experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table. Filled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples. Author Caroline Chambers shares stories from her first years of marriage and tips on weekly meal planning, pantry staples, and handy kitchen tools, everything needed to build a new kitchen together. This heartfelt collection of recipes and advice fosters everyday romance and inspires traditions, making this a joyfully welcome wedding or engagement present for the happy couple.
The Newlywed Cookbook is the perfect gift for any newly married couple! Featuring over 130 recipes that span from brunch to supper and including comfort foods and recipes for date nights and family gatherings, it is a great resource for any new husband and wife. From the author: "This book is...as much about good living as it is about good eating. It's a book about the story of your life together."
Written by W&P co-founders Eric Prum and Josh Williams, Shake is a unique cocktail book that expresses a straightforward, seasonal approach to drinks and entertaining. Presenting cocktails as simple, social—and, above all, fun—the book inspires and enables readers to take the enjoyment of delicious craft cocktails into their own hands.
Looking for coffee table books that do more than look great on your table? Bad Girls Throughout History: 100 Remarkable Women Who Changed the World, delivers on both counts. Featuring 100 women who made history, it's a book you can be proud to display in your home.
Aphra Behn, first female professional writer. Sojourner Truth, women's rights activist and abolitionist. Ada Lovelace, first computer programmer. Marie Curie, first woman to win the Nobel Prize. Joan Jett, godmother of punk. The 100 revolutionary women highlighted in this gorgeously illustrated book were bad in the best sense of the word: they challenged the status quo and changed the rules for all who followed. From pirates to artists, warriors, daredevils, women in science, activists, and spies, the accomplishments of these incredible women who dared to push boundaries vary as much as the eras and places in which they effected change. Featuring bold watercolor portraits and illuminating essays by Ann Shen, Bad Girls Throughout History is a distinctive, gift-worthy tribute to rebel girls everywhere.
In this ambitious global project, two hundred women share their inspiring stories of success and courage, love and pain, redemption and generosity. This updated, abridged edition includes powerful new interviews and stirring quotes alongside selections from the original book, all answering the same five questions. Presented in an accessible, chunky paperback brimming with stunning photographs and empowering stories, this new edition is an illuminating read for the modern woman and a lovely gift for mothers, sisters, daughters, and friends.
An Oprah's Favorite Things Pick for 2015. This book of 12 fold-and-mail letters invites mothers to capture the fleeting memories of their babies' first years. Each letter bears a prompt for moms to reflect on their hopes and dreams for their little ones. The letters can be postdated, sealed up, and gifted for the years to come. In the future, their children get to break the seals to receive the greatest gift imaginable: a tangible expression of their mother's love. This heirloom-quality keepsake makes a priceless gift for the expectant or the more experienced mother.
Leave it to a native son of New England to school us on the art and magic of this precious ingredient. Casey's recipes tread a brilliant line between tradition and whimsy, reviving old family recipes (like the ultimate custard-like French toast) while pushing his favorite childhood sweetener into new territory (as with miso-maple chicken wings). This Short Stack edition is the ultimate reminder that maple goes way beyond a short stack.
Once a staple of American dinner tables, this delightfully tangy dairy has spent too much time pigeonholed by pancake recipes in recent years. This edition will free buttermilk from its chains with recipes that show just how versatile and downright awesome it can be.
This gentle yet dynamic sweetener is hidden in plain sight, a fixture in every cupboard. Libbie Summers demands that we spend more time with this staple and through recipes such as Nordic caramelized potatoes, her grandmother's ham and brown sugar roasted chickpeas--learn to appreciate what's right in front of us.
Term of endearment. Tea-time staple. Honey may be ubiquitous, but it is also misunderstood. This edition goes deep into the hive, unlocking this ancient ingredient's vast potential. From cocktails to popcorn, caramel to pickles, these recipes bolster honey's rightful place as a pantry essential.
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