Rich, complex, and smooth, yet, a bit of a know-it-all, the Espresso Martini confidently arrives dressed to the nines! This cocktail kit can be stirred (not shaken) served in a chilled martini glass, poured over ice cream as dessert, and served with an ice cube to create an after-dinner digestif. Mark Espresso Martini present and ready to enliven the best of times!

Ingredients:

• Monhegan Coffee Roasters whole beans, Cacao Nibs, Bitters Infused Non-GMO Vegan Sugar
• Infuse with: Tequila, Vodka, Mezcal or Hot Water for a zero-proof recipe
• CAMP Craft Cocktails Kit includes: 1 Infusion ready jar
• 16 oz. Cocktail Infusion Kit - Makes 8 Cocktails - can be infused twice for a total of 16 servings

*Alcohol not included 

Meet the Maker:

Camp began with popsicles, a 1969 camper food truck, and a cross-country road trip. After towing thousands of their handcrafted Bold City Pops in their vintage camper to the 2016 Desert Trip music festival in California, Suzanah Raffield and Rhonda Stringfellow knew they wanted to build even more community, so they deconstructed favorite pop recipes to pivot toward a shippable product. The concept of working in community was ignited during their years as camp staff. Distilling down all that they loved from their tenure as camp directors to the perfect name and mission for their business, Camp Craft Cocktails was born on I-10, with flavors that beg to be shared, and a soul for creating community.