TEASPRESSA - White Chocolate Candy Cane Martini Kit
Regular price $32.00 Save $-32.00Includes mixers and a rimmer to make a holiday martini in 3 simple steps: Peppermint Candy Cane Sprinkles: Flakes of peppermint with festive pearlescent sugar crystals White Chocolate Cocoa LUXE Mixer Cube: A Traditional creamy white chocolate Crushed Candy Cane LUXE Mixer Cube: Like licking a buttery candy cane right off the tree! How to make a White Chocolate Candy Cane Martini: DROP 1 or 2 White Chocolate and 1 or 2 Candy Cane LUXE Mixer Cubes into a glass or cocktail shaker and saturate cubes with 2 oz of water for 30 seconds. (Adjust the quantity of cubes based on your sweetness preference.) MUDDLE (crush) the saturated cubes until they become a simple syrup. MIX or shake with 2 oz of vodka and/or 2 oz of cream liqueur and ice, strain, and serve in a glass straight up. Cheers! Garnish: Before making a cocktail, spread frosting along the martini glass rim and dip it into Peppermint Candy Cane Sprinkles on a saucer OR add whipped cream on top of the drink and top it with sprinkles.
Meet the Maker
IT ALL STARTED WITH A LAUNDRY CART
Calling her new beverage Teaspressa — a play on tea + espresso — Allison’s marketing plan involved borrowing a laundry cart and pedaling around downtown Phoenix handing out free samples.
Little did she know that she’d landed a dream opportunity to pitch on Shark Tank just a few months later! Shortly after that, she opened the first Teaspressa store, bringing her coffee-inspired tea and beautiful branding to thousands of customers.
