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Yotam Ottolenghi has four fabulous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a collection of 120 vegetarian recipes inspired by Ottolenghi's Mediterranean roots.

Not a vegetarian himself, Ottolenghi's approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. And the book is beautiful.

  • Hardback.
  • 288 pages.

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