The Gracious Gourmet - Blueberry Lemon Thyme Jam

The Gracious Gourmet - Blueberry Lemon Thyme Jam

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Blueberries and bright lemons meet savory thyme for a delicious gourmet jam to enjoy all the time! This jam goes with everything from cheese and meats to sweet desserts and is a great gift for a hostess gift or to add to gift baskets!

Suggested Uses: 

  • Perfect for a cheese plate or grazing board.
  • Fantastic paired with cream cheese, blue cheese, soft cow and goat cheeses.
  • Great with toast, muffins, pancakes or yogurt parfaits.
  • Savory applications include serving with fish, lamb, pork and chicken.
  • Great as an ingredient to stir into muffin batter or coffee cakes.

Dietary Facts:

  • Servings per in jar: 11, Serving size: 1 tbsp (15 ml)
  • Amount per serving:
    • Calories 45
    • Total Fat Og (0% DV)
    • Sodium 10mg (0% DV)
    • Total Carbohydrate 11g (4% DV)
    • Total Sugars 11g (Includes 10g Added Sugars, 20% DV)
    • Protein Og
    • Not a significant source of saturated fat

Meet the Maker:

At The Gracious Gourmet, we have created a line of specialty food products that are second to none and boast nearly unlimited uses. Our small-batch products include chutneys, spreads, tapenades and pestos.

At The Gracious Gourmet, we source carefully and responsibly, curating only the finest all-natural ingredients, and we never ever use preservatives. Many options are low in fat, naturally are free of gluten and minimize the use of salt and sugar. All products are vegan except for the Artichoke Parmesan Tapenade.

Company Founder Nancy Wekselbaum has always been known to friends and family as a gracious host with a love for cooking and entertaining, but it wasn’t until later in her career she made it her full-time job. Nancy’s love of food and cooking began early, and she eventually began to sauté, flambé, and soufflé. It was during a power outage at her Connecticut home when Nancy prepared steak with homemade chutney for a friend who so raved about the chutney she suggested Nancy sell it. Something clicked and in 2006 The Gracious Gourmet was born. Nancy's recipes are now award-winning products.

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